FB-MADHURAK F1 Hybrid Watermelon Seeds


  • Vigorous plant growth with Oblong shape
  • Deep green with bold green stripes in color
  • 10 to 14 Kg fruit weight with Red flesh color
  • Sugar content is >12%
  • Maturity 70-80 days After showing
  • 21 to 34 ˚C is best growing Temperature
  • strong resistance to wilt and anthracnose
  • high yield variety and good for long transportation
  • tolerant to repeated planting
  • uniform ripening and hard skin
  • good for growing in open field.


Watermelon, (Citrullus lanatus), succulent fruit and vinelike plant of the gourd family (Cucurbitaceae), native to tropical Africa and cultivated around the world. The fruit contains vitamin A and some vitamin C and is usually eaten raw. The rind is sometimes preserved as a pickle. The history of watermelons is a long one. There is a Sanskrit word for watermelon, and fruits are depicted in early Egyptian art, indicating an antiquity in agriculture of more than 4,000 years. Domestication and selective breeding have resulted in intensely sweet large fruits with tender flesh and fewer seeds. Some modern “seedless” cultivars have almost no viable seeds.


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